Cacao Butter Wafers – Organic

Abundance Wholefoods Organic Cacao Butter Wafers, also known as Cocoa Butter, is a pure, stable vegetable fat that is extracted at low temperature from roasted cacao beans. Cacao butter is neutral in taste with a natural cacao aroma. Commonly used in dairy-free treats and beauty products.

These wafers are a convenient size and shape, making blending and melting easier. Each wafer or disc measures about approx 2-3cm in diameter.

Great For:

Gently melt using low heat, then add to homemade chocolate creations, desserts or dairy-free treats. Cacao butter is also a great ingredient to add to DIY beauty treatments for a natural moisturising effect.

No GMO. No added sugar or preservatives.

Cane Sugar Free – Dairy Free – Egg Free – Low Sodium – Organic – Paleo – Vegan – Vegetarian – Wheat Free

Country of Origin

Product of Peru. Packed in Australia.

Allergen Advice

We pack a wide range of products on shared equipment that includes grains, cereals, seeds, nuts, dried fruits and powders. Traces of gluten, tree nuts, sesame seeds may be present in this product.

Growing & Processing:

Cacao butter is a pure, stable vegetable fat that is extracted at low temperature from roasted cacao beans.

Ingredients

Organic cacao butter

Nutritional Information
Av. Per 100g
Energy (kj) 3700
Protein (g) 0
Fat Total (g) 100
Fat Saturated (g) 60
Carbohydrate (g) 0
Sugars (g) 0
Sodium (mg) 0
Fibre (g) 7.1